Butternut Squash Sourdough

Bread
Written By Elissa D'Aries

$14 per loaf

This is our sourdough loaf but enriched with the fall flavors of winter squash. Because the bread has no added sugar or flavorings (besides the winter squash), this sourdough pairs well with both savory and sweet dishes.

Ingredients

Bread Flour (Unbleached Hard Red Wheat Flour, Malted Barley Flour), Water, Butternut Squash, White Whole Wheat, Sourdough Starter (Fermented Wheat), Sea Salt. 

Contains: Wheat

Made in a facility that processes: Peanuts, Tree Nuts, and Soy

Please check our hours and ordering instructions before placing an order.

 
Elissa D'Aries
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