Olive Sourdough

$14 per loaf

The kalamata olives give a slightly sour and salty flavor profile to the bread. It tastes great with hummus or with Italian and Mediterranean flavors. Our olives are sourced locally from Pickles and Olive Etc.

Ingredients

Bread Flour (Unbleached Hard Red Wheat Flour, Malted Barley Flour), Water, Sourdough Starter (Fermented Bread Flour, Water), Kalamata Olives, Wheat Gluten, Sea Salt.

Contains: Wheat

Made in a facility that processes: Peanuts, Tree Nuts, and Soy

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